Environmental Health and Safety (EHS)

Gain insights into streamlining supply chain processes and improving logistics for enhanced efficiency and profitability. This course provides participants with a comprehensive understanding of logistics and supply chain management principles, strategies, and best practices. Participants will learn about the key components of supply chains, including procurement, transportation, warehousing, inventory management, and distribution. Through lectures, case studies, and practical exercises, participants will develop the skills necessary to optimise logistics operations and enhance supply chain efficiency.

Discover the principles of MEAL to ensure projects achieve their intended outcomes and drive continuous improvement. This course provides participants with a comprehensive understanding of the concepts, methods, and tools for effective monitoring, evaluation, accountability, and learning (MEAL) in development projects and programs. Participants will learn how to design, implement, and manage MEAL systems to improve project performance, accountability, and learning. Through lectures, case studies, and practical exercises, participants will develop the skills necessary to plan, implement, and evaluate MEAL activities in various development contexts.

Acquire the skills to manage workplace health and safety risks, promoting a secure and productive environment. This course provides participants with an understanding of occupational health and safety (OHS) principles, regulations, and best practices. Participants will learn about identifying, assessing, and controlling workplace hazards to ensure the health and safety of workers. Through lectures, case studies, and practical exercises, participants will develop the skills necessary to create and implement effective OHS programs in various workplace settings.